Question: How to make good, clean &
fair food acessible for everyone. Join us
for a panel led by Mark Winne, author of
"Closing the Food Gap; Resetting the Table
in the Land of Plenty."
Panelists: Ecology Center ED Martin
Bourque, Food First/Oakland Food Policy
Council Coordinator Annie Shattuck, Glide
Daily Free Meals Program Manager Bruce
McKinney, People's Grocery ED Nikki
Henderson, SF Food Bank ED Paul Ash
and Slow Food USA President Josh Viertel.